INDICATORS ON BEST STEAKHOUSE BROOKLYN YOU SHOULD KNOW

The smokeless grills anchoring each desk sear good quality cuts of yankee and Japanese Wagyu, dry-aged in-house (the meat locker is on Screen downstairs). The Butcher’s Feast prix-fixe offers a sample of four cuts served alongside an abundance of banchan, leafy greens and spicy stews. Servers will tend to your grills, making sure that your meat i